Pumpkin Pie Recipe

Pumpkin pie and the autumn season are partners. Here is a quick and easy recipe, perfect for the holidays.

Preheat oven to 450 degrees

Ingredients:

2 eggs
1 16oz. can of Pumkin Pure
1 14oz. can of sweetend conenced milk
1 tsp. of pumkin pie spice

Directions:

Mix indredients well.
Pour mixture into a pie shell
Bake for 15 min. at 425 degrees
Then reduce the heat to 350 degrees for 35-40 min. then serve

Enjoy the pie with vanilla ice cream or whipped cream.